Broccoli Salad

 
 

If you’re looking for a healthy dinner recipe, you’ve just found it! I switched up a few things in this traditional salad recipe to make it my own, and it turned out f-a-b-u-l-o-u-s!

This salad is keto friendly and can be made however you like!

We added more chicken to it to make it a complete meal 

Recipe: Dressing

  • 1 cup avocado mayo (I like to use 1/2 cup avocado mayo and 1/2 cup plain coconut yogurt)

  • 2 tbsp raw apple cider vinegar

  • 3 tbsp raw unpasteurized honey

  • 2 tbsp hemp hearts

  • 1 tsp each himalayan salt and black pepper

    Combine above ingredients together and whisk until blended

    Salad:

  • 1 broccoli head, chopped into bitesized pieces

  • 1/4 cup sesame or pumpkin seeds

  • 1/2 cup grapes, strawberries, cranberries or raisins

  • 3/4 cup shredded cheese of choice

  • 1/2 package of bacon, cooked and chopped

    Combine all of the above ingredients and drizzle the dressing overtop and mix until combined. Enjoy!

Christine Taylor